Extraordinary Serving of Familiar Dishes
Decorating a dish has never been so easy. Together with CaviarES pearls, create many variations of decor that will give your dish an unsurpassed taste.
Doypack
0.5 kg, 1 kg, 3 kg
Solution for Japanese Cuisine
Black TOBI-CAPS Pearls
Seaweed caviar for sushi, identical in size and taste to flying fish caviar. According to the chefs, it is the best alternative.
Benefits
- It has a „crunch“ characteristic of flying fish roe
- Does not stain rice rolls, contains only natural dyes
- The delicate taste of eggs complements the taste of the main components of the roll
- Eggs have a crumbly consistency and do not stick together
- Innovative solutions for restaurateurs
Ingredients
Fish broth (water, raw fish from salmon species), salt, sunflower oil, salmon fat, omega-3 fish oil (0.5%), sugar, seaweed extract – sodium alginate, cellulose gum, calcium chloride, yeast extract, natural coloring: Vegetable charcoal, Tobiko flavoring additive, citric acid, vitamin E (tocopherol acetate), sodium benzoate
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Allergens are highlighted in bold
We recommend
Combination of the Products
Recommend to use
Energy value/caloric value
Energy value:
65.7 kJ/ 15.9 kcal
Fats
1.5 g
• Saturated
0.27 g
• Monounsaturated
0.48 g
• Polyunsaturated
0.72 g
Carbohydrates
0.5 g
• Sugars
0.4 g
Protein
0.1 g
Salt
1.5 g
Omega-3 fatty acids
95 mg
Vitamin E
6.0 mg (50%)
Term and conditions of storage
180
Days
storage period from the date of production
5
Days
recommended expiration date after opening
2-8 °C
Temperature
is optimal for product storage
75%
Air Humidity
shouldn't be exceeded
Type of packaging and weight
